D I S C O V E R:
The Hidden Worlds of Kazuo Ishiguro
World-renowned author Kazuo Ishiguro first received public acclaim in 1989 after the arrival of his book Remains of the Day, and later won the Nobel Prize upon publishing Never Let Me Go. The author has become known for his penetrating stories that go deep into the internal lives of his characters, sometimes revealing more about themselves by what they withhold than what they share. The Nobel Prize committee lauded Ishiguro as an author “who, in novels of great emotional force, has uncovered the abyss beneath our illusory sense of connection with the world.” In his latest novel Klara and the Sun Ishiguro ventures into new terrain (though somewhat reminiscent of Never Let Me Go with its futuristic setting). The book follows a young girl and her Artificial Friend Klara who is purchased from a store to keep her company. Join Ishiguro for a virtual and insightful talk on the release of his new book with Zen Buddhist priest Ruth Ozeki on March 13 at 2pm. Tickets are available here.
T R Y:
A Biodynamic Wine & Plate of Pasta via Taste Washington
Historically this rather huge Washington-based wine convention takes place in an arena over multiple days. This year, the event has gone virtual, but in lieu of in-person tastings, Taste Washington has drummed up dozens of promotions spanning the entire month of March. While this virtual iteration might not afford all the camaraderie that the annual event typically entails, the event organizers have gotten creative with their offerings. Peruse weekly menus complete with Washington wine pairings, and restaurant delivery options here. We’re particularly interested in the Italian varietal-focused wine tasting box available via Seattle restaurant Spinasse, featuring natural and biodynamic wines including a Nebbiolo from Swick Wines and a Wilridge Pinot Grigio-- the perfect wines to pair with some Spinasse favorites, like prosciutto di parma and marinated artichokes with honey mascarpone, hazelnuts and mint to start, and some wild boar cavatelli and tajarin al ragu as the main course.
R E A D:
An Arthouse Mag from Big Little News!
The sudden closure of the long-loved and oft-frequented Pike Place newsstand left a gaping hole in our hearts, and made it decidedly difficult to find cool magazines in Seattle. Big Little News is here to save the day, and offset Covid doldrums with their tantalizing array of art house and design-oriented magazines. In addition to periodicals and other things published on paper, the new Capitol Hill news shop will also offer treats, chocolate, bubbles, snacks, and even curated boxes filled with thematic local goods. Big Little News is located at 1102 E Pike, boasts an impressive collection of 250 different magazines, newspapers, and zines, and is open daily from 11am to 7pm.